August 28, 2009
Teriyaki Burguer - Fast Food
Posted by: Sandra Sierra - Disclaimer - Categories: Fast Food
Title: Teriyaki burger
Cook Time: 20 minutes
Level: Easy
Serving: 4
The next hamburger is a cross between a classic American hamburger but with oriental flavor essences. You can buy teriyaki sauce in a bottle at the grocery store, but authentic teriyaki sauce is very easy to make. To make teriyaki sauce, you need soy sauce, mirin, and sugar.
Ingredients:
- 1 1/2 pounds lean ground beef
- 2 slices of bread, crumbled
- 1/4 cup finely chopped onion
- 2 eggs, slightly beaten
- 1 1/2 tablespoons sugar
- 3 tablespoons soy sauce
- 1/4 cup water
- 1 clove garlic, finely minced
- 1/8 teaspoon ground ginger
- sliced tomatoes
- 4 fresh bread crumbs
Directions:
Combine ground beef and remaining ingredients in a large bowl; blend well.
Shape beef mixture into 6 patties.
Broil for 10 to 15 minutes about 5 inches from heat, turning once.
Assemble hamburgers placing the meat between the bread.
Serve immediately.
Personal suggestion: Serve with french potatoes and a green or Hawaiian salad.
