February 16, 2010
Spaghetti with Walnut Sauce and Cheese – Pasta
Title: Spaghetti with walnut sauce and cheese
Cook Time: 20 minutes
Level: Easy
Serving: 4
The pasta dishes are healthy, energetic and very digestive complaints (if not abused sauces). Italy is the kingdom of pasta, but the entire Mediterranean culture has taken in its popular recipe.
Ingredients:

- 1 package spaghetti
- 50 g walnuts
- 50 gr grated Parmesan cheese
- 1 clove garlic
- Milk
- A piece of butter
- Pepper
- Salt
- Oil
Directions:
Cook the pasta with water, a little oil and salt.
Grind the walnuts with garlic, add milk, pepper, butter and salt.
Cook a few minutes over low heat until cream is not thick.
Add the drained spaghetti and cook about 2 minutes.
It is garnished with walnut pieces.
Serve immediately.
Personal Suggestion: In this recipe you can add bacon or ham. serve with garlic bread and red wine.
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Posted by: Hom Omaha - Disclaimer