Omelet Rice - Appetizers
Title: Omelet Rice
Cook Time: 15 minutes
Level: Easy
Serving: 4
Hello friends, this time we introduce you to this tasty and nutritious rice omelet that can accompany a fillet of red meat. Rice is the staple food of 17 countries in Asia and the Pacific, eight countries in Africa, seven countries of Latin America and the Caribbean and one of the Near East. You can eat rice every day do not mean any harm to health. Quite the contrary. Rice is a staple food for much of humanity.
Ingredients:
4 eggs
150 gr. cooked rice
50 gr. of cooked corn husking
china onion, scallion, or green.
2 peppers (yellow)
milk, pepper
Directions:
Soak the rice in a bit of milk.
Beat the eggs without separating the yolks and mix clear with rice, grains of corn, onion and peppers chopped, season with salt and pepper.
Fry in oil, in portions.
Personal Suggestion: This recipe has a nice flavor, if you want you can add a few pieces of ham. You can serve this dish with a rich green salad. Enjoy this great recipe with family and friends.
