Mocha Coffee – Italian Food
Title: Mocha Coffee
Cook Time: 5 minutes
Level: Easy
Serving: 1
Coffee is one of the world’s most popular beverage, it is estimated that more than 1200 million people regularly consume coffee. In all countries without distinction enjoyed by hundreds of exquisite preparations. “Café Mocha” is a variant of a “Café latte”, it is typically one third espresso and two thirds steamed milk, but a portion of chocolate is added, typically in the form of sweet cocoa powder, although many varieties use chocolate syrup, dark or milk chocolate.
Ingredients:
1/4 cup espresso or 4 ounces of coffee loaded
1 tablespoon cocoa
Hot milk or foam
Cream mounted to taste
Cinnamon to taste
Directions:
Mix in a bowl the coffee with foamed milk.
Add the cocoa and filled with hot cream.
Finally, sprinkle with cinnamon on the drink.
Serve immediately.
Personal Suggestion: I love this coffee for cold days. I like to order this Mocha coffee to accompany a cake or a freshly baked bread. Its very simple to make this beverage, you can serve with chocolate chip cookie or a cake with vanilla.
