Fried Wan-tun – Asian Food

Title: Wantun Fried
Cook Time: 20 minutes
Level: Easy
Serving: 4

The wan-tun are a kind of fried meat-filled packets. It is an Asian recipe that can carry more ingredients such as Thai fish sauce and garlic paste. Enjoy  the  next  recipe  with  family and  friends.

Ingredients:

• 200 grams ground pork
• 1 clove garlic
• 1 spring onion chopped (green part)
• 2 shallots chopped
• 1 egg
• A few drops of soy sauce
• Masses for wan-tun

Directions:

Mix all ingredients (except the masses) in a bowl.

Fill each dough with a little of the stuffing.

Paint the edges with a little water, and forming wan-tun, ensuring that they fit well.

Fry in abundant oil, heated for 7-10 minutes, or until golden.

Serve with any sweet and sour sauce.

Personal suggestion: Garnish with strips of tender onions and serve hot with chili sauce or plum, or both if you prefer. usually served with white rice with ginger.

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