Creamy Macaroni and Cheese – Pasta
Title: Creamy Macaroni and Cheese
Cook time: 1 hour
Level: Easy
Serving: 2
Ingredients:
8 ounces macaroni noodles
1 cup sharp cheddar cheese
cup cottage cheese
8 ounces sour cream
1 egg, beaten
salt and pepper to taste
Directions:
Preheat oven to 350 degrees.
Prepare macaroni by following package directions. Drain macaroni noodles and salt and pepper to taste.
In a large mixing bowl, combine cheddar cheese, cottage cheese, sour cream, egg and salt to taste.
Mix well. Gently stir in cooked macaroni.
Lightly grease a 2 quart baking dish. Carefully pour the macaroni and cheese mixture into the baking dish.
Bake uncovered for 45 minutes. Remove from oven and let sit for 15-20 minutes before spooning into your plate
Personal Suggestion: Macaroni and cheese is one of the most popular dishes from moms. In this recipe the sour cream and the cheese make a very creamy and delicious sauce. Serve with garlic bread.
