Chicken Rolls with Turkey and Cheese – Meat
Title: Chicken Rolls with turkey and cheese
Cook Time: 20 minutes
Level: Easy
Serving: 4
The chicken is very easy to digest, even more than the turkey. Additionally, because of its versatility in the way of cooked chicken is a very suitable food in weight control diets, provided you choose the leanest animal parts like the breast. This is a rich recipe for you to enjoy some delicious chicken rolls with turkey and cheese, and I can share with your family at a special lunch or dinner.
Ingredients:
- 4 chicken breasts
- 4 slices of ham, turkey breast
- Cream cheese
- Eggs and bread crumbs.
- Oil
- Salt and white pepper
Directions:
Divide the chicken breasts in half and then a knife make a slit lengthwise in the middle without reaching the edges.
Then roll up the ham and cheese and put them on the breast.
Season with salt and pepper and then rolls Flour. After doing this, pass them in egg and bread previously milled, then place in pan and fry them.
After several minutes of rest diagonally cut pieces and serve.
Personal Suggestion: You can serve these rolls with different side dishes like rice, potatoes or salad.
