March 05, 2009
Title: Blackberry Sauce - St. Patrick’s Day
Cook time: 10 minutes
Level: Easy
Serving: 2 cups
Ingredients:
2 cups fresh blackberries
1/4 cup sugar
1 1/2 tablespoons cornstarch
1 1/2 tablespoons water
March 05, 2009
Title: Irish Potato Salad - St. Patrick’s Day
Cook time: 1 ½ hour
Level: Easy
Serving: 8
Ingredients:
10 large white potatos
3 boiled eggs 5 green onions chopped
3 stalks celery 1 small white onion chopped
1/2 cup chopped bread and butter pickles
1 small can sliced black olives
1 tsp. of prepared mustard
1/4 cup of rice vinegar
1 1/2 cup of mayonnaise
March 05, 2009
Title: Irish Cappuccino - St. Patrick’s Day
Cook time: 5 minutes
Level: Easy
Serving: 1
Ingredients:
5 ounces of hot coffee
3 ounces of Bailey’s Irish Cream
Dash of nutmeg
Dessert topping, pressurized
March 04, 2009
Title: Irish Cheese Soup - St. Patrick’s Day
Cook time: 35 minutes
Level: Easy
Serving: 4
Ingredients:
2/3 cup onion, chopped
2/3 cup carrot, chopped
2/3 cup celery, chopped
4-6 1/16 teaspoons butter
2/3-1 1/3 small potatoes, diced
4 2/3 ounces Irish farmhouse cheese
2 2/3 cups vegetable stock
4 cups half-and-half cream
1/2 cup flour
4 ounces guinness beer
March 04, 2009
Title: Cream of Cabbage Soup - St. Patrick’s Day
Cook time: 25 minutes
Level: Easy
Serving: 6
Ingredients:
2 cups water
1 tablespoon chicken bouillon granules
1 ½ cups diced peeled potatoes
1/2 cup finely chopped onions
1/2 cup diced peeled rutabaga
1/4 cup diced carrots
3 cups chopped cabbage
1/2 cup chopped celery
1/4 cup chopped green bell pepper
1/2 garlic clove, minced
1/2 teaspoon salt
1/2 teaspoon dried dill weed
1/2 cup butter
1/2 cup all-purpose flour
1 cup milk
1 cup chicken broth
1/4 pound process American cheese, cubed
1/4 teaspoon dried thyme
Pepper to taste
March 03, 2009
Posted by: Sandra Sierra - Disclaimer - Categories: St. Patrick's Day
Title: Irish Coffee Meringues- St. Patrick’s Day
Cook time: 2 hours
Level: Easy
Serving: 6
Ingredients:
2 egg whites
1/2 cup slivered almonds, toasted
2/3 cup sugar
1/2 teaspoon instant espresso coffee powder
1 teaspoon vanilla
1/4 teaspoon cream of tartar
Dash salt
1 cup whipping cream
1 tablespoon Irish cream liqueur
Unsweetened cocoa powder
