Banana Sour Cream Waffles - Mother’s Day

Posted by: Sandra Sierra - Disclaimer - Categories: Breakfast, Mother's Day

Title: Banana Sour cream Waffles
Cook Time: 15 minutes
Level: Easy
Serving: 4

Hello Friends, the following recipe is a delicious waffles flavored with sour cream and bananas. Sour cream is a dairy product rich in fats obtained by fermenting a regular cream by certain kinds of lactic acid bacteria, it is Used first in the cuisines of Europe and North America, sour cream is often used as a condiment. It is a traditional topping for baked potatoes, as the base for some creamy salad dressings and can also be used in baking. Enjoy this great waffles with your family.

Ingredients:
1 cup all-purpose flour
1 1/2 teaspoons sugar
1 teaspoon baking powder
1/4 teaspoon baking soda
1/4 teaspoon salt
1 egg, separated ()
1 cup sour cream
1/4 cup milk
1/4 cup butter, melted
1 banana, mashed

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Chocolate Cheese Cake - Mother’s Day

Posted by: Sandra Sierra - Disclaimer - Categories: Desserts, Mother's Day

Title: Chocolate CheeseCake
Cook Time: 35 minutes
Level: Easy
Serving: 10

Hello Friends, Cheesecakes are pies made from sugary cheese.they are generally made with soft, fresh cheeses,sugar, eggs, flour, and liquids are often mixed in as well. Typically,the filling covers a crust, which may be pastry, cookie, or any biscuit. in this case we did a change to the classic recipe and add chocolate to create a new flavor that is the combination of cheese and chocolate.

Ingredients:
Graham-Nut crust
1 c semi-sweet chocolate chips
2 pkgs cream cheese
2/3 c sugar
1/3 c milk
3 eggs
2 tsp vanilla

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Lasagna - Mother’s Day

Posted by: Sandra Sierra - Disclaimer - Categories: Italian Food, Mother's Day

Title: Lasagna
Cook Time: 1 hour
Level: Easy
Serving: 6

Hello Friends, the next recipe is one of my favorite dishes, i love Italian food. The word lasagna, is both a form of pasta in sheets and also a dish, sometimes named lasagne al forno (meaning “oven-cooked lasagne”) made with alternate layers of pasta, cheese, and often a meat or tomato sauce. Enjoy this great recipe to celebrate Mothers Day.

Ingredients:
8 ounces lasagna noodles
1 pound lean ground beef
1/2 cup chopped onion
8 ounces mushrooms
16 ounces Italian sauce
1 teaspoon garlic powder
1/2 teaspoon salt
1 teaspoon dried leaf oregano, crumbled
1/2 teaspoon dried leaf basil, crumbled
1 1/2 cups ricotta cheese
2 cups shredded Mozarella cheese
3/4 cup grated Parmesan cheese

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Fruit Salad - Mother’s Day

Posted by: Sandra Sierra - Disclaimer - Categories: Appetizers, Mother's Day

Title: Fruit Salad
Cook Time: 10 minutes
Level: Easy
Serving: 2

Hello Friends, the next recipe is a very healthy recipe with rich flavor and color contrast with the fruits, a good choice of appetizer for Mother’s day breakfast. Fruits are the foods most striking for its diversity of colors and shapes. But besides showing what at first glance, are part of a larger quantity of food nutrients and natural substances highly beneficial to health.

Ingredients:
1 Apple,sliced
1 Mango, peeled and sliced
1 peaches, or nectarine, sliced or diced
1 Bananas, sliced at an angle
1 kiwi fruit, peeled and sliced
4 Strawberries, sliced
1 Orange, juice
2 tbsp Honey Read more… >>

Apple Bread - Mother’s Day

Posted by: Sandra Sierra - Disclaimer - Categories: Breakfast, Desserts, Mother's Day

Title: Apple Bread
Cook Time: 1 1/2 hour
Level: Easy
Serving: 10

Hello Friends, the following recipe is a delicious apple bread, has an excellent flavor and is perfect for a special breakfast for Mother’s Day. Apple should be consumed in its entirety to harness their powers and invigorating energy, the shell and the heart of the big apple contain beneficial properties for the body that make it a complete food.

Ingredients:

1 cup smooth unsweetened applesauce
1/2 cup sugar, plus 1 tablespoon for sprinkling
1/2 cup packed light brown sugar
2 large eggs
1/4 cup canola oil
1/4 cup plain yogurt
1 teaspoon vanilla extract
2 cups flour
1 teaspoon baking powder
1/2 teaspoon baking soda
3/4 teaspoon salt
1/2 teaspoon cinnamon
1/8 teaspoon nutmeg
1 cup peeled, cored, and finely diced apple

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