Title: Chicken Croquettes
Cook Time: 20 minutes
Level: Easy
Serving: 4

The chicken nuggets are an excellent resource when they were leftover baked chicken, as an appetizer or a summer dinner.

Ingredients:

Croquettes:

• 500 g ground chicken
• 2 eggs
• 2 tablespoons chopped parsley
• 1/4 onion, chopped
• 1 tablespoon Chicken
• 1/2 cup flour
• 2 eggs
• 1 1/2 cups bread crumbs
• 2 cups oil

Dressing:

• 1 can cream
• 3 tablespoons ketchup
• 3 tablespoons mayonnaise
• 1/4 small onion, chopped
• 1 1/2 tablespoons chopped parsley

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Title: Cauliflower cakes
Cook Time: 15 minutes
Level: Easy
Serving: 15

These cauliflower cakes are a way to eat vegetables that may not be our favorite. This vegetable originated on the island of Cyprus and we recognize it comes bundled in the shape of flowers, usually white.It provides fiber, vitamin C, vitamin B and high in iron, is very good source of sodium and potassium.

Ingredients:

• 50 grs. shredded cheese
• 1 head cauliflower
• 3 eggs
• Flour (as needed)
• Salt to taste
• Canola oil

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Title: Corn Bread
Cook Time: 30 minutes
Level: Easy
Serving: 6

Corn is a cereal with very interesting properties for people who can not take gluten. Its high carbohydrate content in easy digestion, makes it an ideal food for children and athletes. The next  recipe  is an amazing corn  bread.

Ingredients:

• 1 Cup Corn Meal
• 1/2 Cup Flour1/2 teaspoon Soda
• 1 teaspoon Salt
• 1 teaspoon Baking Powder
• 1 Egg
• 1 Cup Buttermilk
• 4 Tablespoons Corn Oil

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Title: Mexican Country eggs
Cook Time: 8 minutes
Level: Easy
Serving: 2

The jalapeno pepper or jalapeno peppers, is known by this name because its traditional center of production, the Mexican city of Xalapa, Veracruz. This chili is a spicy varieties most widely grown and consumed in America.The jalapeno is fleshy, elongated, reaching 7 cm. long and about 3 wide at the base. It is used both before and after maturation.

Ingredients:

• 4 eggs
• 2 medium onion
• 4 jalapeno pepper
• Salt to taste
• 2 chopped tomato previously (along with the onion)
• 2 teaspoon oil

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Title: Meatballs With Mushroom
Cook Time: 45 minutes
Level: Easy
Serving: 6

A ball is a ball of minced meat and sometimes fish and eggs mixed with various condiments. The word ball is from the Arabic term “al-bunduqa”. The Arabs taught the Europeans to prepare this stew meat balls. The ball is very popular in different cuisines, and has plenty of recipes that are delicious.

Ingredients:

• 1/2 pound of ground beef
• 1/2 pound ground pork
• 2 eggs
• 2 medium onions
• 5 cloves garlic
• 200g fresh breadcrumbs champion
• 100 grams of cheese
• Grated Parmesan
• Nutmeg 1 pick
• salt and pepper to taste
• 1/2 pound of peeled tomatoes
• fresh or dried basil

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Title: Apple soup
Cook Time: 10 minutes
Level: Easy
Serving: 1

Experience the delicious taste of the apple, prepared this rich soup; i love its rich taste.  Apple is one of the most popular fruits available throughout the year. The best known are the Red & Golden retain its rich flavor and soft even when cooked. The skin is so soft and fine that can be eaten unpeeled. Enjoy this  great  Mexican soup  with  friends.

Ingredients:

1 Apple pulp
2 tsp Unsalted butter
1/4 cup Sour Cream
1 cup chicken broth
Salt and pepper

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Title: Shrimp with mango
Cook Time: 25 minutes
Level: Easy
Serving:4

Hello friends, the following recipe comes from de beautiful country of Mexico. The mango was brought in the sixteenth century by the Spaniards to Mexico, from where it spreaded throughout the Caribbean and India to Brazil by the Portuguese. The Western world is associated with this fruit and began their distribution throughout the world with the opening of the Portuguese sea routes to the Far East. Enjoy this great seafood recipe with family and friends.

Ingredients:
800 g shrimp
2 tablespoons minced garlic
1 / 2 cup orange juice
2 tablespoons butter
1 / 2 cup white wine
2 tablespoons brandy
2 slices of mango
1 tablespoon olive oil
salt to taste
pepper to taste

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Title: Avocado dressing
Cook Time: 15 minutes
Level: Easy
Serving: 3

Hello friends, the following recipe is tasty recipe from Mexico. Avocado is a tropical fruit that contains minerals, vitamins, acids, amino acids, more than any other. It has a large amount of vitamin E, which serves to protect against heart disease. For its shape of a pear green and bark with a pit in the center, the Aztecs gave it the name of Ahuacatlán, meaning testicle (and laid the foundations for its legendary aphrodisiac).

Ingredients:
1large ripe avocado
1/2 cup orange juice
1/2 teaspoon salt
1tablespoon lemon juice
1teaspoon honey

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Title: Bean Salad
Cook Time: 25 minutes
Level: Easy
Serving: 5

Hello friends, the following recipe comes from the beautiful country of Mexico, the story says that this salad was a favorite of Mr. Diego Rivera, Mexican painter who made murals with social issues, he was considered one of the greatest artists of this century. Born in Guanajuato, and was educated at the Academia de Bellas Artes de San Carlos in Mexico City.
In Latin America The vegetables are prepared almost daily, they are very nutritious and complements a balanced diet, they are prepared in stews, boiled, fried, in sauce and salads.

Ingredients:

Salad:

5 cups of beans (softened)
A handful of finely chopped coriander
Ten well chopped radishes
200 grams of mozzarella cheese, chopped

Dressing:

Four tsp of extra virgin olive oil
1 tsp of balsamic vinegar
A bit of coriander
Oregano
Salt and pepper

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