Title: Rice with Pesto Sauce
Cook Time: 30 minutes
Level: Easy
Serving: 4
Derived from the Provencal sauce, pesto, traditional Genoa, is fundamental ingredients basil and garlic and a sauce is smooth and easy to prepare that gives a wonderful flavor to any pasta or rice preparation.
Ingredients:
Title: Crostini
Cook Time: 25 minutes
Level: Easy
Serving: 4
The “Crostini” are slices of bread smeared with garlic, olive oil and toast in the oven, with top of various ingredients; is a delicious Italian dish, a sort of rustic snack which you can add many ingredients.
Ingredients:
Bread:
2 cups flour
5 g yeast sesame seeds
1 / 2 cups warm water
50 g butter
Crostini:
1 onion
1 green pepper
1 Tomato 100 grams of ham
200 grs. mozzarella
100g Parmesan cheese
Fresh basil
2 tbsp capers
Title: Cheese Lasagna
Cook Time: 50 minutes
Level: Easy
Serving: 4
The lasagna is a type of pasta that is served in sheets interspersed with different kinds of meats and sauces. This dish is of Italian origin, considered as a main dish, is usually eaten in winter or cold periods in spring.
Ingredients:
Title: Spaghetti with Tomatoes
Cook Time: 15 minutes
Level: Easy
Serving: 6
The next dish is a recipe for a Sunday lunch with family and friends. The pasta is delicious and it is best to be prepared very easy and fast.
Ingredients:
Title: Parmesan Rice
Cook Time: 30 minutes
Level: Easy
Serving: 8
The liver provides a large amount of vitamin A, vitamin B complex, protein and iron.The avian liver is usually employed in developing the most common spreads and chicken is also used in certain fillings or sauces or rice integrated.
Ingredients:
Title: Eggplant parmesano
Cook Time: 60 minutes
Level: Medium
Serving: 4
The eggplant is a culinary product appreciated by different cultures. Many nations have a dish made from eggplant. Although energy and nutrient value is small compared to other fruits and vegetables. Contains low in vitamins, hydrocarbons, proteins and minerals, being the major component in weight water, 92% of its membership.
Ingredients:
Title: Italian Chicken Breasts
Cook Time: 35 minutes
Level: Medium
Serving: 6
The chicken, one of the richest and most prized meat, besides being healthy, balanced and very good price. Depending on the piece of chicken nutritional differences. The skinless chicken breast is less fat, less than 1% by weight of the animal and less cholesterol.
Ingredients:
Title: Fried Pumpkin
Cook Time: 20 minutes
Level: Easy
Serving: 6
The origin of the pumpkin is uncertain, but appears to come from South Asia, that there came to Central America to spread around the country from north to south. The Spanish colonists brought it to Spain in the fifteenth century and then spread throughout Europe. It is now cultivated throughout the world, mainly in the areas of warmer climates.
Ingredients:
Title: Creamy Tomato and Chicken Risotto
Cook Time: 50 minutes
Level: Easy
Serving: 8
The chicken is a very versatile food that lends itself too many culinary preparations. Chicken supports all the imaginable garrison with vegetables and herbs and dressing. The next dish is a risotto that has lots of flavor and the chicken and tomato mixture make it very interesting.
Ingredients:
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