October 17, 2009
Title: Witches Fingers
Cook Time: 20 minutes
Level: Easy
Serving: 15
The following recipe are witches fingers, a fun way to offer kids some tasty appetizers on the day of Halloween. Almonds are fundamental in the Mediterranean diet as their wealth of nutrients like calcium and fatty acids confer many properties as its great supply of fiber and magnesium.
Ingredients:
- 50 g. whole raw almonds
- 2 eggs
- ¼ teaspoon vanilla extract
- a cup of butter
- ½ cup icing sugar
- 5 tablespoons sugar
- a pinch of salt
- 2 / 3 cup flour
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October 16, 2009
Title: Cream of pumpkin and apple
Cook Time: 20 minutes
Level: Easy
Serving: 6
The following preparation is ideal for a delicious cream we use the empty pumpkin for a pumpkin lantern for Halloween. This cream can be served with bits of ham (or bacon) or grated cheese crisp.
Ingredients:
- 1 tablespoon olive oil
- 1 clove garlic
- 2 onions
- 500g pumpkin
- 2 type golden apples
- 570ml vegetable stock (water and bar of vegetables)
- 300ml cider (version for boys)
- Sage
- Salt and pepper
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October 15, 2009
Title: Madeleines eyes
Cook Time: 15 minutes
Level: Easy
Serving: 10
Halloween is a celebration of Celtic culture from taking place mainly in the U.S. on the night of Oct. 31. Children dress up for the occasion and walk through the streets begging for candy from door to door. The following are a chilling and sweet muffins for your Halloween celebration.
Ingredients:
- 10 Muffins or Madeleines
- 1/2 cup White Coverage
- Red Dye
- 10 cherries
- A bits of melted chocolate
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October 14, 2009
Title: Pumpkin Pie Dip
Cook Time: 10 minutes
Level: Easy
Serving: 5
The word pumpkin originates from the word “pepon”, which is Greek for “large melon”. The next recipe is a delicious pumpkin dip, very easy to prepare is perfect for your Halloween celebration.
Ingredients:
- 1 package cream cheese, softened
- 2 cups confectioners sugar
- 1 cup canned pumpkin
- 1/2 cup sour cream
- 1 teaspoon ground cinnamon
- 1 teaspoon pumpkin pie spice
- 1/2 teaspoon ground ginger
- cookies
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