Parsley Omelet – French Food

Title: Parsley Omelet
Cook Time: 15 minutes
Level: Easy
Serving: 1

This is a very simple recipe for Omelet with parsley when I have little appetite and little time to prepare dinner, I make it, because it is simple, but the herbs give it a special flavor. Try it!

Ingredients:

  • 2 eggs
  • 2 tablespoons fresh parsley
  • 2 tablespoons fresh chives
  • Freshly ground pepper
  • 2 tablespoons olive oil
  • Salt

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Egg Omelet with Roquefort – Breakfast

Title: Egg Omelet with Roquefort
Cook Time: 15 minutes
Level: Easy
Serving: 4

This recipe is especially desirable for all cheese lovers, especially for those who like blue cheese.For its strong, intense flavor and odor is unpleasant for some people and good for others. Usually the food smells great taster of what qualifies as a delicious cheese flavor.

Ingredients:

  • 1 tablespoon oil
  • 8 eggs
  • 1 tablespoon cream
  • nutmeg
  • pepper
  • 200 grams of Roquefort cheese
  • salt

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Lemon Blueberries Muffins – Breakfast

Title: Lemon Blueberries Muffins
Cook Time: 30 minutes
Level: Easy
Serving: 15 muffins

Lemon yogurt muffins are perfect for breakfast favorites recipes. They blueberry have a sweet taste when mature, with variable acidity. Blueberry bushes typically bear fruit from May through June. Blueberries contain anthocyanins, other antioxidant pigments and various phytochemicals.

Ingredients:

  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 2 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 tablespoon lemon juice
  • 1 teaspoon finely grated lemon zest
  • 6 ounces lemon yogurt (about 2/3 cup)
  • 3/4 cup milk
  • 4 tablespoons butter, melted
  • 2 large eggs
  • 1 1/2 cups fresh blueberries or frozen blueberries

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Corn Sticks – Breakfast

Title: Corn Sticks
Cook Time: 40 minutes
Level: Easy
Serving: 10

The next recipe is a delicious Corn sticks, they are a tasty and fun alternative to muffins or cornbread.The corn used to produce a variety of products, so is the third most widely grown food in the world. Beyond its uses, this food has great nutritional benefits. It is high in fiber and has high levels of vitamins B1 and A.

Ingredients:

  • 1 1/2 c Cornmeal
  • 1 1/2 ts Baking powder
  • 3/4 ts Baking soda
  • 1/2 ts Sugar
  • 1/2 ts Salt
  • 1 1/2 c Buttermilk
  • 1 Egg, beaten

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Corn Bread – Mexican Food

Title: Corn Bread
Cook Time: 30 minutes
Level: Easy
Serving: 6

Corn is a cereal with very interesting properties for people who can not take gluten. Its high carbohydrate content in easy digestion, makes it an ideal food for children and athletes. The next  recipe  is an amazing corn  bread.

Ingredients:

  • 1 Cup Corn Meal
  • 1/2 Cup Flour1/2 teaspoon Soda
  • 1 teaspoon Salt
  • 1 teaspoon Baking Powder
  • 1 Egg
  • 1 Cup Buttermilk
  • 4 Tablespoons Corn Oil

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Changua Soup Breakfast – Colombian Food

Title: Changua Soup Breakfast
Cook Time: 10 minutes
Level: Easy
Serving: 2

The “Changua”  is a soup of the Cuisine of Colombia, more precisely from the highlands cundiboyacence. This dish is easily prepared using a few ingredients: milk, eggs and cilantro. Traditionally it is taken at breakfast.

Ingredients:

  • 1 cup water
  • 2 cups milk
  • 4 eggs
  • 4 teaspoons fresh cilantro
  • 2 stalks scallions
  • salt
  • 1/8 teaspoon pepper
  • 4 slices toasted bread, cut into cubes

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Mexican Country Eggs – Mexican Food

Title: Mexican Country eggs
Cook Time: 8 minutes
Level: Easy
Serving: 2

The jalapeno pepper or jalapeno peppers, is known by this name because its traditional center of production, the Mexican city of Xalapa, Veracruz. This chili is a spicy varieties most widely grown and consumed in America.The jalapeno is fleshy, elongated, reaching 7 cm. long and about 3 wide at the base. It is used both before and after maturation.


Ingredients:

  • 4 eggs
  • 2 medium onion
  • 4 jalapeno pepper
  • Salt to taste
  • 2 chopped tomato previously (along with the onion)
  • 2 teaspoon oil

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Chocolate Chip Pancakes – Breakfast

Title: Chocolate Chip Pancakes
Cook Time: 15 minutes
Level: Easy
Serving: 6

Chocolate chips are small chunks of chocolate. They are often sold in a round, flat-bottomed teardrop shape. They are available in numerous sizes, from miniature to large. Chocolate chips can be used in cookies, pancakes, waffles, cakes, pudding, muffins and various types of pastry.   Kids  loves  chocolate  and  the  next  recipe  is  perfect  for  them.


Ingredients:

  • 2 cups all-purpose flour
  • 1/4 cup sugar
  • 2 tablespoons baking powder
  • 1 teaspoon salt
  • 2 eggs
  • 1-1/2 cups milk
  • 1/4 cup vegetable oil
  • 1/2 cup miniature chocolate chips
  • maple sirup

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Zucchini Omelet – kids

Title: Zucchini Omelet
Cook Time: 10 minutes
Level: Easy
Serving: 6

Is not known whether zucchini is from South Asia or Central America. So if given in writing, is already consumed the Egyptians, Greeks and Romans who were the Arabs who introduced it in the Mediterranean during the Middle Ages. In the countries of northern Europe, did not arrive until after World War II. The following recipe is a nutritious omelet with this vegetable.


Ingredients:

  • 6 eggs
  • 1 medium zucchini
  • 1 onion
  • 1 deciliter of olive oil
  • Salt

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