Barbequed cheese burguer - Fast Food
Tittle: Barbequed cheese burguer
Cook time: 1 hour
Level: Medium
Serving: 4
Ingredients:
• 1 3/4 pound Lean Ground Beef
• 1/4 cup Barbecue Sauce
• 1/2 teaspoon Garlic Powder
• 1/2 teaspoon Salt
• 1/2 teaspoon Ground Black Pepper
• 1/2 cup Grated Cheddar Cheese
• 1/2 packet Sesame Seed Hamburger Buns
• 1/2 whole Lettuce Leaves
• 1 whole Sliced Tomatoes
Directions:
Mix first the beef, barbecue sauce, garlic and salt in a medium bowl until well blended. Mix in pepper.
Shape half of meat mixture into eight 1/2-inch-thick patties. Shape remaining meat mixture into four 1-inch-thick patties.
Prepare barbeque grill (medium-high heat). Grill patties for about 4 minutes per side for medium-rare 1/2-inch-thick patties and about 6 minutes per side for medium-rare 1-inch-thick patties or to desired doneness, topping with cheese for last minute of cooking. Place burgers on bottom halves of buns. Top with tomatoes, lettuce and other condiments and then add upper halves of buns.
Personal Suggestion: You can join this recipe with a french fries and a cold beer.
