Baked Sweet Potatoes - Mother’s Day
Title: Baked Sweet Potatoes
Cook Time: 40 minutes
Level: Easy
Serving: 4
Hello Friends, the following recipe is very simple and delicious way to accompany almost any dish for a dinner. The sweet potato is only distantly related to the potato. It is commonly confused with a yam in parts of North America, Sweet potatoes are native to the tropical parts of South America, and were domesticated there at least 5000 years ago. Enjoy this great dish with your family.
Ingredients:
Cooking spray
2 large Sweet, peeled and cut into wedges
1/2 tsp Salt
1/4 tsp Black pepper, grounded
Directions:
Preheat oven to 400 degrees F.
Grab a large baking sheet and coat it with cooking spray.
Arrange the potato wedges on prepared baking sheet in a single layer and coat them with cooking spray.
Sprinkle potatoes with salt and black pepper.
Roast for 30 minutes or until tender and golden brown.
Serve immediately.
Personal Suggestion: This recipe is delicious, you can also add a little melted butter over the potatoes in the last 5 minutes of the cokking. Enjoy this great accompaniment in you Mother’s day dinner.
