Avocado Dressing – Mexican Food
Title: Avocado dressing
Cook Time: 15 minutes
Level: Easy
Serving: 3
Hello friends, the following recipe is tasty recipe from Mexico. Avocado is a tropical fruit that contains minerals, vitamins, acids, amino acids, more than any other. It has a large amount of vitamin E, which serves to protect against heart disease. For its shape of a pear green and bark with a pit in the center, the Aztecs gave it the name of Ahuacatlán, meaning testicle (and laid the foundations for its legendary aphrodisiac).
Ingredients:
1large ripe avocado
1/2 cup orange juice
1/2 teaspoon salt
1tablespoon lemon juice
1teaspoon honey
Directions:
Peel avocado and remove the bone. Then, beat the pulp until smooth.
Gradually add the remaining ingredients go (orange juice, salt, lemon and honey) and mix well, refrigerate.
The dressing is seen as a soft and light mayonnaise with a fresh green color.
Personal Suggestion: This avocado sauce is very rich. Is very easy to prepare and it tastes amazing, you can make this dressing to serve it with nachos and tortillas. Enjoy this grea recipe with family and friends.
