February 14, 2010
Title: Tenderloin with Wine Sauce and Chocolate
Cook Time: 20 minutes
Level: Easy
Serving: 2
In the third century Rome, a time when Christianity was persecuted, marriage between the soldiers was prohibited because it was believed that single men performed better on the battlefield than married men because they were emotionally attached to their families. It is in these circumstances when there is the figure of St. Valentine, a Christian priest at such injustice decides to marry couples under the Christian ritual secretly acquired Romano’s. Valentine protect and sponsor wedding secret lovers throughout the city.
Ingredients:
- 1 tenderloin medallion
- 1 ½ cups red wine Merlot
- 2 cloves garlic, minced
- 1 onion, chopped
- 1 jalapeno pepper, chopped
- 1 piece of dark chocolate, chopped
- 2 tbsp olive oil
- Salt and pepper
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February 12, 2010
Title: Blackberry Mousse
Cook Time: 20 minutes
Level: Easy
Serving: 2
Celebrating Valentine’s Day is the perfect excuse to cook delicious and romantic desserts. the following recipe is a delicious blackberry mousse.
Ingredients:
- ½ cup blueberries
- ½ cup butter
- ¼ cup sweet cream
- 2 tbsp of sparkling wine
- 2 tbsp cassis liqueur
- 2 tbsp sugar
- 1 egg white
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February 10, 2010
Title: Chocolate Strawberries
Cook Time: 10 minutes
Level: Easy
Serving: 4
Festival lovers, Valentine’s Day is the ideal opportunity to declare your feelings to your beloved. Innovate this year and surprise your love whit this sweet recipe.
Ingredients:
- 24 Strawberries
- 1/4 cup White chocolate
- 1/2 cup Dark chocolate
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February 08, 2010
Title: Lettuce Salad
Cook Time: 10 minutes
Level: Easy
Serving: 4
The Gruyere is a Swiss cheese. Its flavor is more or less spicy, is a hard cheese made from whole cow’s milk, pressed and cooked pasta. Your wheel has a circular shape and has a granular crust, browning evenly and well.
Ingredients:
- 1/2 cup Gruyere cheese cut into squares
- Olive oil
- Thyme
- 1 lettuce
- Vinegar
- Freshly ground black pepper
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February 06, 2010
Title: Beef Stew
Cook Time: 35 minutes
Level: Easy
Serving: 4
This beef stew is a popular dish, especially in Latin America. Some people apart from the carrots will also add peas. They can also try other meats besides beef or cow. With pressure cooker is made very quickly.
Ingredients:
- 1 pound lean ground beef
- 1 cup onion
- 1 cup thinly sliced carrot
- 1 cup finely chopped potatoes
- 1 cup water
- 1 cup baked beans
- 1/2 cup barbecue sauce
- 1 cup shredded cheddar cheese
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February 04, 2010
Title: Lemonade with Mint
Cook Time: 5 minutes
Level: Easy
Serving: 4
One of the most consumed soft drinks in Mexico are the Fresh Water, produced naturally in water, fruit, leaves or grains and sugar. It is very common to find street stalls selling fresh waters that carry large transparent containers allowing to observe the colorful, something very characteristic.
Ingredients:
- 5 lemons
- 1 l. water
- 1/2 cup sugar
- Mint leaves
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