Steak in Red Wine – Meat

Title: Steak in Red Wine
Cook Time: 30 minutes
Level: Easy
Serving: 6

The cut of meat called steak is more tender and juicy they get from the animals, taste is very particular and especially its texture is very soft. The preparations of steak are very tasty and can be combined with countless ingredients. This tasty recipe is a practical and easy way  to cook the steak and the result is a delicious main dish.

Ingredients:

  • 1 1/2 pounds loin
  • 1 cup sliced fresh mushrooms
  • 1/4 cup flour
  • 3 tablespoons margarine
  • 1/2 cup dry red wine
  • 1 envelope onion soup mix
  • 1 cup water
  • Pepper to taste

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Chicken with Mustard – Meat

Title: Chicken with Mustard
Cook Time: 20 minutes
Level: Easy
Serving: 4

Mustard is a small seed that we’re used to having ready . Before he was regarded as food the mustard was used by the Romans as a medicinal plant. The mustard sauce is low in calories and cholesterol. The seed has a high content of proteins and minerals.

Ingredients:

  • 4 chicken pieces
  • 1 tablespoon mustard
  • 1 cup white wine
  • ½ cup evaporated milk
  • ½ cup finely chopped onion

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Mocha Shake – Beverages (Version 2)

Title: Mocha Shake
Cook Time: 5 minutes
Level: Easy
Serving: 2

The following shake is a delicious Mocha recipe, perfect for a coffee/chocolate lovers. A very refreshing drink, perfect for summer days.


Ingredients:

  • 2 cups chocolate-flavored milk
  • 1 to 2 tablespoons of brewed coffee (regular or instant)
  • 1/4 cup condensed milk
  • 1 cup ice

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Tuna Mousse – Sancks

Title: Tuna Mousse
Cook Time: 15 minutes
Level: Easy
Serving: 8

This is a special recipe to surprise the family, because as in most cases, easily tempt us with any preparation leading canned tuna. Do not forget to do it because it feels so good for hot days and is as simple as mixing all in one container, place in pan and bring to the fridge.

Ingredients:

  • 400 g of whole canned tuna
  • 350 g cream cheese
  • 150 g cream
  • 100 g of mayonnaise
  • 50 cc of water
  • 5 tbsp lemon juice
  • 10 g gelatin
  • 100 g of peppers into strips

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Breaded Napolitan Veal – Meat

Title: Breaded Napolitan Veal
Cook Time: 35 minutes
Level: Easy
Serving: 4

The Milan is a fine fillet of beef, breaded with egg and breadcrumbs. You can cook fried or baked and is usually accompanied with fries, this being a classic. Its name comes from the Italian city of Milan.

Ingredients:

  • 6 kg veal
  • Garlic and parsley
  • 1 kg of bread crumbs
  • 400 gr grated Parmesan cheese
  • 6 eggs
  • Tomato sauce
  • Mozzarella

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Chicken with Apple Sauce – Colombian Food

Title: Chicken with apple sauce
Cook Time: 20 minutes
Level: Easy
Serving: 4

The chicken, which always goes well with everything, is beautifully combined with the apple. Besides being a simple dish to prepare and quick, it is also economic. The apple sauce is very easy to prepare.

Ingredients:

  • 2 boneless chicken breasts flat
  • 1 cup flour
  • 2 tablespoons olive oil
  • 1 clove garlic
  • 1 stalk celery
  • 1 carrot
  • ¼ cup whipping cream
  • 2 apples, one green and one red
  • 30g raisins

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Potato Cake – Colombian Food

Title: Potato cake
Cook Time: 30 minutes
Level: Easy
Serving: 8

Potatoes are, as we all know, a very rich and perfect food to accompany thousands of dishes. Even not only accompany, but as the principal basis of the richest culinary feast. While the potato is a very good food, there are many people who claim that the potato is fattening and therefore eliminate it from your daily diet. The pope, if not mixed with another meal, not fattening, since, for every 100 grams of potato, we have only 70 calories.

Ingredients:

  • 12 potatoes, peeled, cut in salt water
  • 3 cdas.de cream of mushroom
  • 2 cups milk
  • 2 tbsp. cilantro, finely chopped
  • 4 eggs, beaten
  • 1 cup whipping cream
  • 2 tbsp. chopped onion
  • 2 boiled eggs
  • salt to taste

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Rice and Banana Pudding – Desserts

Title: Rice and banana pudding
Cook Time: 50 minutes
Level: Easy
Serving: 6

The origin of the pudding dates back to Roman times, became very popular during the Middle Ages as it was enjoyed in Lent, and around the seventh century popularized this dish Flan comes from the French word meaning custard pie or flat object.

Ingredients:

  • 3 bananas
  • 1/2 cup rice
  • 4 eggs
  • 1 lt. milk
  • 1 tbsp. butter
  • 200 gr. + 2 tbsp. sugar
  • 2 tbsp. vanilla
  • 1 tsp. cinnamon

For lemon sauce:

  • 20 cc. lemon juice
  • Grated zest of 1 lemon
  • 3 tbsp. apricot jam
  • 200 gr. sugar
  • 200 cc. water
  • 1/2 glass of Grand Marnier

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Garlic Chicken – Meat

Title: Garlic Chicken
Cook Time: 20 minutes
Level: Easy
Serving: 4

The following is a delicious chicken dish with garlic, one of the simplest chicken recipes to make, yet one of the best.

Ingredients:

  • 1 chicken, approx 2kg and a half.
  • 2 tablespoons paprika
  • 1 cup dry white wine (250cc.)
  • 2 cups chicken broth
  • 2 cloves garlic
  • ½ cup chopped parsley
  • Oil
  • Salt, pepper

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