Seafood Pasta – Christmas Food

Title: Seafood Pasta
Cook Time: 40 minutes
Level: Easy
Serving: 5

In Italy, you can eat pasta including in Christmas Eve. If this year you want to surprise your family with a different and delicious dish, this pasta with seafood taste is an excellent option for  your Christmas  celebration.

Ingredients:

  • 1 lb. pasta
  • 1/4 cup olive oil
  • 1 garlic clove, sliced
  • 1 onion, sliced
  • 1  can tomatoes
  • 1/4 tsp. fresh oregano
  • 2 tbsp. capers
  • 1/2 lb. peeled medium shrimp
  • 1/2 lb. scallops
  • Salt and pepper to taste

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Milk Creme – Desserts

Title: Milk Creme
Cook Time: 45 minutes
Level: Easy
Serving: 6

This dessert brings back memories of my childhood, my sister liked to prepare for a special occasion. The dairy dessert is a dessert very basic but exquisite taste. I hope my friends at home to prepare this recipe and enjoy it very much.

Ingredients:

  • 1 can of condensed milk
  • 1 jar of milk (measured in the same jar of condensed milk)
  • 4 Eggs
  • 1 jar of cream
  • 1 tsp vanilla essence

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Chicken With Herbs and Orange – Christmas Food

Title: Chicken with Herbs and Orange
Cook Time: 50 minutes
Level: Easy
Serving: 6

Hello friends we will prepare a rich recipe is a good way to eat chicken with a delicious orange flavor that gives a touch of exotic to any celebration.

Ingredients:

  • 3 quarts of thighs and 2 chicken breasts (skinless)
  • 1 onion, chopped
  • 6 cloves garlic, minced
  • 3 tablespoons olive oil
  • 1 glass of freshly squeezed orange juice
  • Herbs: rosemary, tarragon, pepper.
  • Salt to taste.

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Christmas Croquettes – Kids

Title: Christmas Croquettes
Cook Time: 25 minutes
Level: Easy
Serving: 10

It is the favorite dish of many children. Its preparation is easy and quick. It is an excellent choice for the littlest of the family to serve something delicious and easy to eat at our Christmas celebration.

Ingredients:

  • 1 cup Turkey or fish, chopped fine.
  • 1 tbsp (tablespoon) of butter
  • 3 tablespoons flour
  • 2 cups milk
  • 1 egg
  • Breadcrumbs
  • Salt

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Cheese Stuffed Mushrooms – Christmas Food

Title: Cheese Stuffed Mushrooms
Cook Time: 1/2 hour
Level: Easy
Serving: 6

A study published in the Journal of Nutrition attests to the antioxidant potential of rustic mushroom (Agaricus bisporus). The greatest benefit of the mushrooms on health, subscribe to the authors, lies in the ergothioneine, an amino acid that supplies energy to the cell mitochondria, increasing the effectiveness with which oxygen is involved in metabolism. In addition works in the body as a powerful antioxidant, whose effects are particularly noticeable in the liver, eye lens and red cells.

Ingredients:

  • 250 gr mushroom (same size)
  • 120 gr cream cheese
  • 1 clove garlic
  • Fresh herbs (parsley, thyme)
  • Juice of ½ lemon

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Baked Pork Ham – Christmas Food

Title:Baked  Pork Ham
Cook Time: 4 hours
Level: Medium
Serving: 15

On Christmas Eve invitation to celebrate a special dinner for the whole family. We will be preparing a selection of dishes for all tastes and budgets. What is important to success when cooking, do it with love and a little creativity. The rest is done alone.

Ingredients:

  • 1 leg of pork 5 to 6 pounds
  • 2 tablespoons  annatto seed
  • 4 tablespoons salt
  • 1/2 cup water
  • 10 cloves of garlic
  • 1/2 cup onion
  • 2 tablespoons lemon juice
  • 2 tablespoons oregano

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Baked Empanadas – Argentina Food

Title: Baked Empanadas
Cook Time: 1 hour
Level: Medium
Serving: 20

The “Empanadas” are a recurrent figure in almost all cuisines of Latin America, having come from the eating habits of the conquerors. They are in the family that receives the generic name of pasties (a type of cake) or dumplings. These packages of pasta filled with a number of variations. These pastries are obtained by wrapping a mass or paste filling, sealing edges and frying or baking as prescribed.

Ingredients:

  • 4 cups flour
  • 4 tablespoons margarine
  • 150 GS butter or oil (to taste)
  • 1/2 teaspoon salt
  • 2 onions
  • 1 green chili pepper
  • 1/2 kg beef
  • 1/3 cup seedless grapes
  • 1/4 cup olives, finely chopped
  • 1 bunch green onions, chopped
  • 2 boiled eggs and chopped
  • pepper and salt
  • red pepper

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Babarroisse of Mandarin – French Food

Title: Babarroisse of Mandarin
Cook Time: 2 hour
Level: medium
Serving: 4

French desserts have transcended the boundaries are achieved anywhere in the world. On this occasion we will prepare a delicate and elegant dessert with mandarins.

Ingredients:

  • 250 gr. sugar
  • 85 gr. granulated gelatin mandarin
  • 2 eggs, egg whites until stiff peaks
  • 2 eggs, yolks
  • 1 cup milk
  • 25 gr. mandarin
  • 250 gr. whipped cream
  • 25 cc. tangerine juice

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Budding Fish – Spain Food

Title: Buding Fish
Cook Time: 1 hour
Level: Easy
Serving: 4

The Budding is a dish made with savory or sweet ingredients, the beaten eggs are added and cooked in a double boiler pan. Can be served cold or hot. the following recipe is a delicious fish budding from Spain, a perfect  dish for  a holiday celebration.

Ingredients:

  • 1 k. clean white fish cooked (can be frozen)
  • 3 tablespoons ketchup
  • 3 sticks of crab
  • 1/2 k of prawns or shrimp (can be frozen)
  • 6 eggs
  • 1/4 of cream
  • Mayonnaise
  • Bread crumbs
  • salt and butter
  • Curly endive

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