April 18, 2009
Title: Red beans with Pork
Cook time: 2 hours
Level: Easy
Serving: 6
Hello friends, The following recipe is a dish from Cuba, I personally like to eat beans with the special touch that gives the pork. Beans are one of the most typical food of the traditional cuisine latinoamericana.is also one of the most nutritious and versatile foods. Enjoy this great Cuban recipe with your family.
Ingredients:
½ kilogram red beans
4 cups water
¼ teaspoons ground cumin
¼ kilogram boneless pork
2 cloves of garlic
1/4 cup orange juice
1 ½ teaspoons salt
¼ teaspoons ground pepper
¼ teaspoon ground oregano
1/2 cup oil
1 large onion, chopped
1 cup tomato sauce
1 cup sweet red peppers
¼ cup dry wine
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April 17, 2009
Title: Cajun Shrimp Soup
Cook time: minutes
Level: Easy
Serving: 4
Hello friends, I love the following recipe, for its spicy taste first and second because i love shrimps. Shrimp is a natural source of vitamin A, is excellent antioxidant that prevents the degradation of the tissue caused by the presence of free radicals. This recipe is a delicious and spicy soup flavored sea.. Enjoy this great shrimp soup recipe with your family.
Ingredients:
2 tablespoons Olive Oil
1/4 Onion, finely chopped
1 clove Garlic, minced
1 Serrano Chili, seeded and finely chopped
1 cup Tomatoes, chopped with juice
2 cups Chicken Broth
1/2 teaspoon Fresh Thyme, minced
1/4 teaspoon Cayenne Pepper
1 pound Shrimp, peeled and deveined
Salt, to taste and Freshly Pepper, to taste
2 cups cooked Long-Grain Rice
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April 16, 2009
Title: Mocha Shake
Cook time: 5 minutes
Level: Easy
Serving: 2
Hello friends, the next drink is a delicious chocolate and coffee shake, the taste reminds me of some friends at an afternoon coffee shop. This shake is very easy to prepare at home. I love the combination of chocolate and coffee, if you think it is very strong for you, you can change the chocolate ice cream for vanilla ice cream. Enjoy this great beverage recipe with your family.
Ingredients:
1 cup coffee (room temperature)
1 cup milk
1 cup chocolate ice cream
1 cup crushed ice
1 teaspoon ground cinnamon
2 cinnamon sticks (optional)
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April 15, 2009
Title: Zabaglione
Cook time: 10 minutes
Level: Easy
Serving: 4
Hello friends, Zabaglione is an Italian dessert made with egg yolks, sugar, a sweet liquor (usually Marsala wine), The origin of zabaglione is uncertain. It might have originated in Venice when this city ruled the Adriatic. The flavor of this dessert is amazing, you can serve it with fresh berries, sliced peaches, poached pears, or other cookies for dipping into the custard. Enjoy this great Italian dessert recipe with your family.
Ingredients:
6 egg yolks
1/3 cup sugar, or to taste
pinch of salt
1/2 cup marsala wine
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April 14, 2009
Title: Chicken Salad Sandwich
Cook time: 8 minutes
Level: Easy
Serving: 2
Hello friends, the next recipe “Chicken Salad Sandwich” is a great lunch option, the sandwich has chicken a little of fresh tomatoes and celery. The celery is considered an excellent food regulator and also has cooling properties, many minerals and a good amount of fiber. Enjoy this delicious sandwich recipe with your family.
Ingredients:
1 cup skinless light chicken meat, cubed
2 tabp low-fat mayonnaise
1 tsp chopped celery
2 small tomatoes
4 slices whole grain bread
salt and pepper to taste
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April 14, 2009
Title: Tomato Dip
Cook time: 10 minutes
Level: Easy
Serving: 3 cups
Hello friends, the next recipe “Tomato Dip” is a refreshing and tasty appetizer option, in this case is a cold sauce whit cream cheese with fresh tomatoes and onions.
Dips are used to add flavor to a food, such as crackers, dumplings, vegetables, seafood, cubed pieces of meat and cheese, potato chips, or finger foods. Enjoy this great recipe with your family.
Ingredients:
1 pkg. (8 oz.) Less Fat Cream Cheese, softened
1 clove garlic, minced
2 small tomatoes, chopped
1/3 cup sliced green onions
1/4 cup Shredded Cheddar Cheese
Snack Crackers or garlic bread
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April 13, 2009
Title: Coconut Biscuit
Cook Time: 50 Minutes
Level: Easy
Serving: 8
I love the sweet recipes and this biscuit is one of my favorites. Coconut is a fruit that inmediately makes me remember the beach, sea and beautiful evenings. That’s why this fruit is originated from the tropical regions of India and the Pacific. If you want to select an excellent coconut for your recipes, remember it should emit a smooth aroma and besides that, when you shake it, you should feel the typical sound of water. Coconut contains a great proportion of water, protein, calorie, fiber, postassium and vitamin C and E. Also, it is a good friend for hairs especially when you are going to expose to sun during a long vacation. For protecting your hair, you need 25 Gram of coconut oil with 5 tablespoons of sesame oil. You heat them on a low fire until all ingredients are mixed. After that, you take away on fire and add 2 tablespoons of wheat germ oil, please apply on your dry hair. Now, it is time for enjoying this sweet recipe.
Ingredients:
500 Gram of Sugar
50 Gram of Butter
2 Cups of Flour
1 and 1/2 Tbsp of Yeast
3 Egg Whites
2/3 Cup of Milik
1 Teaspoonful of Grating Lemon Peel
1/2 Cup of Grating Coconut
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April 12, 2009
Title: Apple cake
Cook time: 1 ¼ hour
Serving: 10
Hello Friends, this next recipe “Apple cake” is an appetizing cake recipe. The apple fruit is considered more complete, because of its multiple inputs and that its characteristics are vitamins and minerals. It also acts as slimming, diuretic, eat apples give you vitamin C, fiber, antioxidants, potassium, phosphorus, calcium, iron, vitamin A, B1, B2, B6, vitamin E, folic acid and niacin. Enjoy this great cake with your family.
Ingredients:
2 cups sugar
1/2 cup oil
2 eggs, beaten
4 cups diced apples
2 cups flour
2 tsp. soda
1 tsp. salt
2 tsp. cinnamon
1 tsp. nutmeg
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April 11, 2009
Title: Bloody Mary
Cook time: 5 minutes
Serving: 8
Hello Friends, this next recipe “Bloody Mary” is an appetizing cocktail recipe. This cocktail was created in the 1920s at Harry’s Bar in Paris. Mary Tudor, England reigned for a short period (1553 – 1558), earned the nickname Bloody Mary, for the killing of hundreds of people for the mere fact of belonging to another religion from her, The Bloody Mary cocktail, mix the tomato juice red, referring to blood of the Protestants of the time. At present there are several variants, such as avocado or add wasabi for a different taste. Enjoy this great cocktail with your family.
Ingredients:
1 litre tomato juice
12 drops Tabasco sauce
1/2 tsp paprika
1/2 tsp celery salt
2 tbsp sherry vinegar
180 ml vodka
Juice of 3 limes
1 bunch celery
Ice
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