April 30, 2009
Title: Tex- Mex Soup
Cook Time: 45 minutes
Leve: Easy
Serving: 2
Hello Friends, the next recipe is a traditional dish frim Mexico, Mexican cuisine is not understood in the world without the chile, the pepper that some berserk and other haunts of pleasure to the slightest touch, which is not a novelty. This product is rich in vitamin C and A, l chile has shown evidence that it has the ability to lower cholesterol levels and is an excellent anticoagulant.
Ingredients:
2 Flour Tortillas halved and cut into 1/4 inch strips
4 cups chicken broth
2 cloves Garlic finely minced
1 small Onion chopped
1 tsp. chile powder
3 Fresh green chiles, seeded and chopped
3 large Tomato chopped
1/4 cup Fresh Parsley chopped
1 cup Cooked Chicken Breast skinned and shredded
1 oz. Lowfat Cheddar Cheese shredded
salt and Pepper to taste
Vegetable Oil cooking spray
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April 29, 2009
Title: Stewed Potatoes-”papas chorreadas”
Cook Time: 30 minutes
Level: Easy
Serving: 4
Hello friends, the next recipe is a traditional appetizer of Colombia. this country has a varied cuisine, a result of its diferent regions. the variety of flavors and ingredients in the kitchen came with the Colombian encounter between Aboriginal cultures and the Spanish and other Europeans who immigrated to this country during Colonization and the Conquest.For example, in the kitchen of the departments of Cundinamarca and Boyaca, emphasizes food made with potatoes, like the “Ajiaco” and “papas chorreadas” are the most popular dishes.
Ingredients:
4 medium red potatoes, scrubbed but not peeled
2 tablespoon vegetable oil
1 medium white onion, thinly sliced
2b tomatoes, peeled, seeded, chopped
1 teaspoon paprika
salt & pepper
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April 29, 2009
Title: Thousand Island Dressing
Cook Time: 10 minutes
Level: Easy
Serving: 2 cups
Hello friends, the next recipe is a classic dressing, commonly made of mayonnaise, ketchup, tabasco and finely chopped vegetables, most often pickles, onions, bell peppers, and olives; chopped hard-boiled egg is also common. Enjoy this great sauce recipe with your family.
Ingredients:
1 c mayonnaise
1/2 c chili sauce
2 hard cooked eggs, chopped
2 tbsp chopped green pepper
2 tbsp finely minced onion
2 tbsp chopped celery
1 tsp paprika
1/2 tsp salt
Directions:
In a medium bawl, mix mayonnaise, chili sauce and paprika. Mix well.
Add the eggs, pepper, onion, celery and salt. Mix gently using a fork.
Place the mixture in the refrigerator until ready to serve.
Personal Suggestion: This dressing salad has a great flavor. you can use to accompany a green salad. you can use too to serve a french potatoes. You can also use this sauce to prepare sandwiches and seafood appetizers.
April 28, 2009
Title: Ham and Egg Pie
Cook Time: 20 minutes
Level: Easy
Serving:6
Hello friends, the following recipe is an excellent breakfast or brunch dish. In our recipe, we have eggs, I tell you that the egg is formed by structures of different composition: white, yolk and shell. Clearly accounts for 57% of the total weight and is composed mostly of water and protein. The yolk is 31% of the total weight and contains mostly fat and protein. The calorie content of the egg is about 150 per 100 grams edible portion. Enjoy this great recipe with your family.
Ingredients:
4 tbsp butter
1 tsp salt
4 tbsp flour
2 c milk
1 c dry bread crumbs
4 tbsp melted butter
1 c chopped cooked ham
6 hard-cooked eggs, sliced
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April 28, 2009
Title: Strawberry Chiffon Pie
Cook Time: 15 minutes
Level: Easy
Serving: 4
Hello friends, the following recipe is a delicious strawberry recipe. Strawberries are also very useful outside the kitchen, applying a compress to a strawberry sunburned skin provides immediate relief. they are also a great effectiveness to clean the mouth and teeth, similarly, can be used for facial masks, water astringent fruit-flavored milk and strawberries for the epidermis.
Ingredients:
1 pkg frozen or fresh strawberries
1 pkg strawberry jello
1 c sugar
23 crusts pastry or graham cracker crumb
1/2 cup whipped cream
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April 27, 2009
Title: Taco Salad
Cook Time: 15 minutes
Leve: Easy
Serving: 4
Hello friends, the following recipe is a specialty of my sister, many years ago taught me to prepare and I must say that I love this dish. This salad is very refreshing with a great tasting. Enjoy this great recipe with your family.
Ingredients:
1 head of lettuce, shredded
1 lb ground meat, cooked, chopped
1 medium onion, chopped
1 pkg plain Dorito chips
1/2 bottle or 1 small taco-sauce (mild)
3 tomatoes, chopped up
cheese cubes-mild cheddar or mozarella
1 bottle salad dressing
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