Tittle: Chocolate Mousse
Cook time: 20 minutes
Level: Easy
Serving: 5
Ingredients:
2 egg yolks
1/4 cup (100g) sugar
1 cups (500ml) cream, double
1 tablespoons caster sugar
1 tablespoons plain powdered gelatine
75g couverture chocolate
2 egg whites
2 tablespoons sugar
1/2 teaspoon vanilla essence
Tittle: Creamy pesto shrimp
Cook time: 30 minutes
Level: Medium
Serving: 4
Ingredients:
2 heaping tablespoons pine nuts
1 1/2 cups packed tender young basil leaves
1 teaspoon coarse salt
1/4 cup freshly grated Parmigiano cheese
1/4 cup extra-virgin olive oil or more to taste
2 garlic cloves, very finely minced
1 pound penne pasta
1 pound large shrimp, peeled and deveined
1/2 cup butter
2 cups heavy cream
1 cup grated Parmesan cheese
1/2 teaspoon ground black pepper
Tittle: Mushroom and Potato soup
Cook time: 50 minutes
Level: Medium
Serving: 2
Ingredients:
1/4 cup chopped onion
2 tablespoons butter or margarine
1 tablespoon all-purpose flour
1/2 teaspoon salt
1/4 teaspoon pepper
1-1/2 cups water
1/2 pound fresh mushrooms, sliced
1/2 cup chopped celery
1/2 cup diced peeled potatoes
Tittle: Broccoli Chicken Roll
Cook time: 35 minutes
Level: Medium
Serving: 8
Ingredients
4 cups chopped, cooked chicken meat
4 cups fresh chopped broccoli
1 cup chopped onion
3 cups shredded Cheddar cheese
1 cup mayonnaise
4 tbsp Dijon-style prepared mustard
Salt and pepper to taste
2 tbsp minced garlic
2 package refrigerated crescent rolls
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